Canadian Association for Food Studies

Founded in 2005, CAFS works to support critical, interdisciplinary scholarship and practice across the many issues that food systems comprise.

Read more in our journal, Canadian Food Studies.

About CAFS

Join us
Fondée en 2005, l'ACÉA soutient la recherche et les pratiques critiques et interdisciplinaires sur les nombreux sujets qui touchent aux systèmes alimentaires.

En savoir plus dans La Revue canadienne des études sur l’alimentation.

À propos de l'ACÉA

Devenez membre
Canadian Food Studies’ peer-reviewed content is as diverse as food itself, providing critical perspectives on humans, food, and the natural and built environments.

Read our latest issue.

About the journal

Make a submission
Le contenu de La Revue canadienne des études sur l’alimentation est aussi diversifié que l’alimentation elle-même, offrant des perspectives critiques sur les humains, la nourriture et les environnements naturels et bâtis.

Voir le numéro courant.

À propos de la RCÉA

Soumettre un article

Front Pagecafscomms2026-01-13T22:26:36+00:00

Just Food conference poster art

These beautiful illustrations, part of the Just Food conference artwork, are by DC Artist and Educator Aaron Bland. More information is available on the Inprnt website, where you can also purchase posters of his work. [...]

Sipekne’katik Mi’kmaw Fishery

Statement on the Sipekne’katik Mi’kmaw Moderate Livelihood Fishery We, the editorial collective for the Canadian Food Studies / La Revue canadienne des études sur l’alimentation, the official journal of the Canadian Association for Food Studies [...]

Racialized police violence and systemic racism

CAFS statement on racialized police violence and systemic racism The full statement is also available as a PDF file in English and French. We will post updates and next steps to this page. On behalf [...]

Canadian Association for Food Studies
c/o Department of Health Sciences
Lakehead University
955 Oliver Road
Thunder Bay, ON P7B 5E1

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Founded in 2005, CAFS works to support critical, interdisciplinary scholarship and practice across the many issues that food systems comprise.

Read more in our journal, Canadian Food Studies.

Fondée en 2005, l'ACÉA soutient la recherche et les pratiques critiques et interdisciplinaires sur les nombreux sujets qui touchent aux systèmes alimentaires.

En savoir plus dans La Revue canadienne des études sur l’alimentation.

Canadian Food Studies’ peer-reviewed content is as diverse as food itself, providing critical perspectives on humans, food, and the natural and built environments.

Read our latest issue.

Le contenu de La Revue canadienne des études sur l’alimentation est aussi diversifié que l’alimentation elle-même, offrant des perspectives critiques sur les humains, la nourriture et les environnements naturels et bâtis.

Voir le numéro courant.

Recent Posts (CAFS is now on Mastodon!)

Recent posts

Just Food conference poster art

Sipekne’katik Mi’kmaw Fishery

Racialized police violence and systemic racism

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